PHOTO: The facility aims to keep processing costs low for local farmers. (Supplied)
Bourke’s abattoir is finally back in business with new owners, after the $60 million facility closed in 2019 following an unviable first year of business.
The facility is under the new ownership of Thomas Foods International (TFI), who acquired it late last year from Darling River Goat Exports.
TFI Chief Executive Anthony Stewart said the necessary initial upgrade works had been completed and the site was now operational…